Campbell's Tomato Soup

This soup is red and has the texture of very watery oatmeal. It tastes like tomatoes.

The soup was a nice temperature and was comfortable to eat after a few minutes of cooling.

Another condensed soup, make sure you read the directions.

Has your soup with fun? I think so.

Campbell's French Onion

Ok, this soup is obviously not French. It was made in America. I really hope the IRS beomces wiser about this kind of thing in the future.

The soup was hot. Let that be a warning to all you thrill seekers.

Carrots in Water Soup

"Carrots in Water" is a recipe I have been eying for years now, so yesterday, when I acquired the ingredients, I pulled out the old books.  The recipe is actually very simple.  Take one cup of baby carrots and mix in a large bowl.  Add water until carrots are satisfied.  Then, enjoy.  I found that the carrots were pleased being soaked in about three cups of water for twelve minutes.

Now for all those dying to try out this recipe, I have one warning regarding the carrots.  It's important to bite the carrots.  I would give this soup a 9 for being crunchy and hearty.  Have fun kids.  Enjoy your soup.

Progressive Southwestern Style Vegetables

I was very excited to eat this soup before I opened the can. Then I was disappointed when I opened the can, and there was no meat in the soup, contrary to what the title would suggest. But, I persevered and prepared the soup. 3 minutes in the microwave got the job done.

There were all kinds of vegetables in the soup, like carrots, kidney beans, tomatoes, and an assortment of other beans. The liquid is kind of a brownish red color, and it reminded me of dirt. It tasted a little better than dirt though.

When I ate the soup, I found myself standing on top of a giant pile of dust and rocks. The sun was hot, and an eagle soared overhead. A small garter snake slithered through a nearby hoop, and was immedietly killed by the Hairy Has. Oh crap, the Hairy Has. Fortunately, the Hairy Has did not see me or smell my soup.

Campbell's Chicken Noodle Soup

This classic soup contains 60 calories, 2 grams of fat, and 3 grams of protein per serving. It also comes with one "Labels for Education" point on the label. Note that this soup is condensed. This is very important, because in order to prepare it, you must add an additional can of water to the soup.

The soup makes me feel as though I could jump high, over clouds, so high that I could arrive at the bean's house very quickly by catching a ride on some commercial airliners. The noodles in the soup are slippery and should be eaten with caution. Chicken in the soup gives it an atmosphere.

The ingredients in this soup include, but are not limited to, broth, noodles, and chicken.